For the first time, I collaborated with Chris Cox from The House OKC as he tried spicy dishes in Oklahoma City. In this first installment, Chris and I visited Truong Le at Chick-N-Beer in the Uptown 23rd District for their “Peppers Galore” in both traditional wing and vegan variants. Then we went to the Plaza District to interview Jeff Chanchaleune about Goro Ramen and tried their Spicy Miso Ramen.
Both dishes we tried packed some heat while still having some strong flavor. I recommend both of them, depending on what you’re in the mood to eat. We tried to get a third place, but our schedules didn’t line-up to pull that off. We got some ideas for another installment of spicy dishes and we’re in the process of soliciting more.